Comments for EatNBetter http://www.eatnbetter.com A fun place to share information about nutrition, food, cooking, eating, ingredients, etc. Mon, 28 Jun 2010 17:37:01 +0000 http://wordpress.org/?v=2.9.2 hourly 1 Comment on Super Foods – Eat them for life by commercial roofing Wilmington de http://www.eatnbetter.com/?p=16&cpage=1#comment-3628 commercial roofing Wilmington de Mon, 28 Jun 2010 17:37:01 +0000 http://www.eatnbetter.com/?p=16#comment-3628 Thanks a million for this, I am greatful for the info Thanks a million for this, I am greatful for the info

]]> Comment on A Surprising Ingredient by admin http://www.eatnbetter.com/?p=63&cpage=1#comment-3562 admin Fri, 12 Feb 2010 15:47:43 +0000 http://www.eatnbetter.com/?p=63#comment-3562 I think you will really enjoy this when you try it. I think you will really enjoy this when you try it.

]]> Comment on A Surprising Ingredient by shawn kelly http://www.eatnbetter.com/?p=63&cpage=1#comment-3560 shawn kelly Fri, 12 Feb 2010 07:11:46 +0000 http://www.eatnbetter.com/?p=63#comment-3560 I love the idea. I guess you're idea will really add some taste. I'm so excited and i will try this one. I really love your creativity and the way you discuss things. It is simple and easy to understand. I love the idea. I guess you’re idea will really add some taste. I’m so excited and i will try this one. I really love your creativity and the way you discuss things. It is simple and easy to understand.

]]> Comment on A Taiwan Food Adventure by Amy Boyack http://www.eatnbetter.com/?p=76&cpage=1#comment-2651 Amy Boyack Wed, 24 Jun 2009 01:28:30 +0000 http://www.eatnbetter.com/?p=76#comment-2651 How fun! Thanks for sharing your adventures with us. The dumplings sound delicious. How fun! Thanks for sharing your adventures with us. The dumplings sound delicious.

]]> Comment on BBQed Mullet with Grandma Simmons’ Sweet BBQ Sauce by JaneRadriges http://www.eatnbetter.com/?p=24&cpage=1#comment-2353 JaneRadriges Sat, 13 Jun 2009 19:20:12 +0000 http://www.eatnbetter.com/?p=24#comment-2353 The best information i have found exactly here. Keep going Thank you The best information i have found exactly here. Keep going Thank you

]]> Comment on BBQed Mullet with Grandma Simmons’ Sweet BBQ Sauce by Kelly Brown http://www.eatnbetter.com/?p=24&cpage=1#comment-2330 Kelly Brown Fri, 12 Jun 2009 23:50:05 +0000 http://www.eatnbetter.com/?p=24#comment-2330 The article is ver good. Write please more The article is ver good. Write please more

]]> Comment on A Surprising Ingredient by BobMarche http://www.eatnbetter.com/?p=63&cpage=1#comment-2303 BobMarche Thu, 11 Jun 2009 05:27:08 +0000 http://www.eatnbetter.com/?p=63#comment-2303 Thanks for the useful info. It's so interesting Thanks for the useful info. It’s so interesting

]]> Comment on A Surprising Ingredient by TinoanannaRow http://www.eatnbetter.com/?p=63&cpage=1#comment-2265 TinoanannaRow Sat, 06 Jun 2009 02:16:51 +0000 http://www.eatnbetter.com/?p=63#comment-2265 Hi, Congratulations to the site owner for this marvelous work you've done. It has lots of useful and interesting data. Hi, Congratulations to the site owner for this marvelous work you’ve done. It has lots of useful and interesting data.

]]> Comment on A Surprising Ingredient by Jeff Polhill http://www.eatnbetter.com/?p=63&cpage=1#comment-479 Jeff Polhill Sat, 14 Mar 2009 19:21:33 +0000 http://www.eatnbetter.com/?p=63#comment-479 I'm not a corned beef and cabbage kind of guy, nor do I care for Kale; however I am going to try your Surprise Cabbage and the Chipotle Chillis in Adobo sauce puree. That sounds pretty good. What I don't know is what or how do you make Adobo sauce? Chef Simmons, have you thought about putting out an e-book with your recipes? I think you would have a lot of takers and followers. I’m not a corned beef and cabbage kind of guy, nor do I care for Kale; however I am going to try your Surprise Cabbage and the Chipotle Chillis in Adobo sauce puree. That sounds pretty good. What I don’t know is what or how do you make Adobo sauce?

Chef Simmons, have you thought about putting out an e-book with your recipes? I think you would have a lot of takers and followers.

]]> Comment on A Surprising Ingredient by Kimi http://www.eatnbetter.com/?p=63&cpage=1#comment-449 Kimi Wed, 11 Mar 2009 23:43:36 +0000 http://www.eatnbetter.com/?p=63#comment-449 Gee- now I wish I liked to cook. I might just have to visit you in order to taste this wonderful sounding dish of surprising taste sensations. Your article did make my mouth start watering. LOL Keep em coming Jack- who knows, you might be able to make a convert out of me. Gee- now I wish I liked to cook. I might just have to visit you in order to taste this wonderful sounding dish of surprising taste sensations. Your article did make my mouth start watering. LOL Keep em coming Jack- who knows, you might be able to make a convert out of me.

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